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pain

5 Foods SABOTAGING Your Pain Relief!

Thanks so much to all of you who responded to my pain survey last week (if you still haven’t taken it, click here).

I’ve been absolutely overwhelmed by your response… and by your stories of the ways pain has impacted your lives.

One reader wrote how she used to walk her dog every day, and it was one of her favorite things to do. But thanks to the pain in her knees, she’s had to stop.

I want to help you conquer pain once and for all.

So today I want to start with one simple change you can make.

Believe it or not, there are five foods that could be causing your pain… and sabotaging your efforts at relief.

And getting these foods out of your diet will put you on the path to living the pain-free life you deserve. 

By now you probably know that inflammation plays a huge role in pain.

But what you may not realize is that many of the foods you eat can trigger massive inflammation… and pain.

Here are five of the worst foods you can eat:   

  1. Sugar. This one is hard to ignore—and even harder to avoid. Even if you don’t put it in your coffee or tea, it’s found in fruit juices, donuts or pastries, ice cream, bread… it’s even in canned foods like spaghetti sauce. The problem with sugar is that it is one of the worse inflammatory foods on the planet.
  1. Aspartame. This artificial sweetener is a toxic, foreign substance that your body identifies as an intruder and treats it as such—which causes even more inflammation.
  1. Trans fats. These bad fats are loaded in processed foods, frozen foods, fast food, donuts, and margarine. Like sugar, trans fats trigger inflammation throughout the body. If it lists partially hydrogenated oil in the ingredient list, put it down and move on.
  1. Refined carbohydrates. These include pretty much any of the “white” foods. White bread, white rice, white potatoes. These are high-glycemic foods that cause your body to produce harmful materials called advanced glycation endproducts (AGEs), which cause inflammation and speed up the aging process.
  1. Factory-raised meat. I’m a big fan of meat and fish…as long as it’s organic or wild-caught. Factory meats come from animals fed processed junk foods, pumped full of hormones and antibiotics, and raised dens of filth and disease. This can wreak all sorts of havoc on your body, but in particular, this type of meat pumps your bloodstream full of bacterial toxins that flood your body with inflammation.

The bottom line is that cleaning up your diet can be one of the best things you can do to manage chronic pain.

To a brighter day,

Dr. Richard Gerhauser, M.D.

Dr. Richard Gerhauser, M.D.

Written By Dr. Richard Gerhauser, M.D.

For years he’s been the trusted doctor for celebrities, world-class athletes, and countless seniors looking to reclaim their health.

And now…for the first time ever… he’s making his medical breakthroughs available to readers all across America.

Dr. Richard Gerhauser, M.D. is one of the most pioneering and innovative minds in medicine today – and he delivers cutting-edge cures each month through his Natural Health Response newsletter.

Natural Health Response readers get full access to Dr. Gerhauser’s protocols for chronic pain… heart disease… diabetes… Alzheimer’s… and even cancer. These are the very same treatments Dr. Gerhauser recommends to his own patients at his practice in Tucson, Arizona.

In addition to being a board-certified medical doctor, Dr. Gerhauser has earned two master’s degrees and has served as a clinical professor at the University of Arizona.

And as a physician at the world-famous Canyon Ranch, Dr. Gerhauser treated celebrities from around the world who paid dearly for the type of next-generation health information he provides Natural Health Response readers each month.

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