
You Can STOP Ovarian Cancer – Here’s How
Dear Reader,
September is Ovarian Cancer Prevention Month.
Now, I have to admit… I’m not generally one to recognize these monthly fads.
But this one is different. Because ovarian cancer is something that we don’t talk about very often – and we should.
It’s the fifth-leading cause of cancer deaths among women. More than half of the women who are diagnosed with ovarian cancer every year die.
One of the reasons why it is so deadly because it doesn’t have many symptoms until it’s already far along, making this silent killer much hard to treat successfully.
This makes preventing this cancer extremely important.
And that’s why today I want to share with you three specific nutrients that can help lower the risk of this aggressive form of cancer.
According to the American Association for Cancer Research, women with the healthiest diets have the lowest risk of ovarian cancer.
Of course, with today’s fad diets, pop-up health gurus, and ever-changing government guidelines, defining exactly what a “healthy diet” looks like can become a lot more complicated than it needs to be.
I like to keep it simple. Avoid processed foods, eat plenty of organic, whole foods, and make sure you spend plenty of time in the sun.
In addition, there are a few specific compounds have been shown to have especially potent effects against ovarian cancer.
The first is ginger.
Ginger literally destroys ovarian cancer cells. In fact, it’s been shown to kill ovarian cancer cells better than the typical chemo drugs used to treat ovarian cancer—but without the nasty side effects.
It works by causing the cells to commit suicide (apoptosis), by causing them to actually digest themselves (autophagy), and by controlling inflammation – which helps prevent cancer cells from forming to begin with.
The second is ginkgo biloba, which studies have shown reduces the risk of developing ovarian cancer. One particular study showed that women who took ginkgo biloba supplements had a 60 percent lower risk of ovarian cancer.
Lab tests have added more proof of this protective effect, showing that compounds found in ginger can literally stop cancer cells in their tracks.
And finally, if you don’t drink tea that often, you might want to consider starting. Women who drink at least two cups of tea every day cut their risk of developing ovarian cancer almost in HALF.
In a study published in the Archives of Internal Medicine, researchers followed over 60,000 women for about 15 years to find out if there was a connection between drinking tea and reduced risk of ovarian cancer.
The results did not disappoint. Drinking one cup reduced the risk by 24 percent, and two or more cups slashed the risk by 46 percent. And in those who kept up the habit for most of their adult life (30 years), the rates dropped by 75 percent.
Green and black tea are both loaded with polyphenols, which block cancer growth and prevent DNA damage.
To a brighter day,
Dr. Richard Gerhauser, M.D.

Written By Dr. Richard Gerhauser, M.D.
For years he’s been the trusted doctor for celebrities, world-class athletes, and countless seniors looking to reclaim their health.
And now…for the first time ever… he’s making his medical breakthroughs available to readers all across America.
Dr. Richard Gerhauser, M.D. is one of the most pioneering and innovative minds in medicine today – and he delivers cutting-edge cures each month through his Natural Health Response newsletter.
Natural Health Response readers get full access to Dr. Gerhauser’s protocols for chronic pain… heart disease… diabetes… Alzheimer’s… and even cancer. These are the very same treatments Dr. Gerhauser recommends to his own patients at his practice in Tucson, Arizona.
In addition to being a board-certified medical doctor, Dr. Gerhauser has earned two master’s degrees and has served as a clinical professor at the University of Arizona.
And as a physician at the world-famous Canyon Ranch, Dr. Gerhauser treated celebrities from around the world who paid dearly for the type of next-generation health information he provides Natural Health Response readers each month.
View More Free Articles
Morning Brew Reduces Death by 30%
If you’ve been searching for the Fountain of Youth, look no further. Scientists have identified a drink that can reduce the risk of conditions like… Parkinson’s disease Heart disease Certain types of cancer Type 2 diabetes And more… And now, a recent study has shown that having a cup of this health elixir on a...
“Fishy” Supplement SINKS High Blood Pressure
If you’re not paying attention to your blood pressure, it’s time to get on the ball. Hypertension is the number one risk factor for heart disease, which is the number one killer in the U.S. This fact always frustrates me, because your blood pressure is something completely within your control. Not only is hypertension preventable…...
5 Best Immune-Enhancing Supplements
COVID-19 is trying hard to be in our rearview mirrors. Still, regardless of COVID-19’s current status, you should still be taking active steps to strengthen your immune system. Doing so will help ensure that you prevent any kind of infection—from the common cold to COVID and everything in between. Here are five all-start supplements for...
[Diabetics] Simple changes EXTENDS lifespan
If you have type 2 diabetes or pre-diabetes, chances are good that your doctor is on your case about what you’re eating. That’s a good start. Diet does play a major role in the management of the condition. But it’s not the only factor—not by a long shot. In fact, there’s one change you can...
[Alert!] Scary Habit Shrinks Your Brain
There are some things that are obviously bad for you. Smoking, donuts, and sitting too much come to mind. But others slip under the radar, impacting the health and wellbeing of most people in ways you don’t even realize. One thing in particular can do more than cause major issues like heart disease, diabetes, and...
5 Habits for a Better Night’s Sleep
They say you don’t know what you’ve got until it’s gone. Sleep is one of those things. If you’ve found yourself struggling to fall asleep, if you lie awake watching the minutes and hours tick by, or if you’re starting your day at 3:00a.m. (because you KNOW you’re not going to go back to sleep)…...
Eat THIS to Beat Antibiotic Resistance
Isn’t it nice to know that any time you have a UTI, a sinus infection, or strep throat, you can get a prescription for an antibiotic and start feeling better in days? And typically, the infection itself can be completely knocked out in two weeks or less. It’s the miracle of modern medicine. Now, imagine...
Slash Your Risk of Heart Problems by 52%
You probably already know that exercise is good for you. But how much is enough to boost your heart health? And even better question: how much is enough to help you live longer? A recent study asked that question about seniors, and the answer might surprise you. Researchers tracked 2,800 men from 65 or older...
Tasty Summer Treat SLASHES Heart Risk
It’s June, which means it’s prime season for one of my favorite fruits: blueberries. If you’ve never gone blueberry picking—or at least eaten freshly picked blueberries from a local farm—you’re missing out. The burst of flavor you get with every bite makes the typical supermarket varieties taste like flavored water. But more than bursting with...
The Answer to Alzheimer’s… Is In Your Gut?!
Alzheimer’s remains a mystery to the medical community. They know characteristics of the disease process—like the telltale beta-amyloid plaques that build up in the brain—but the underlying cause has remained elusive. However, many researchers believe they are finally zeroing on the secret to stopping Alzheimer’s disease. And strangely, the answer isn’t in your brain… it’s...